Organization of Studies

Undergraduate studies in the Department of Biochemistry and Biotechnology are extended over eight semesters, two per academic year. Each semester lasts 17 weeks (14 weeks of instruction + 3 weeks of exams) as follows:

•  Winter semester (September -February) 
• Spring semester (March -June)
  

Five to seven courses are taught in each semester. Most of the courses involve lecture attendance, practicals and tutorials. Attendance in practicals and tutorials is mandatory.

A Degree in Biochemistry & Biotechnology is awarded after four years of study, the successful completion of 43 courses including an experimental Diploma project and the fulfilment of two-month vocational training at an enterprise/company of the biochemistry - biotechnology sector.